e are a small, independent distillery in Bristol. We use small, handmade copper pot stills to produce craft distilled gin in small batches and limited quantities. We create classic and seasonal recipes for our gin loving customers, and bespoke recipes with our partners.
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Since 1087 the Luscombe estate has been a hive of farming activity, with the farm making an appearance in the dooms day book. Luscombe drinks have continued the estates story, crafting and perfecting their drinks on the farm since 1975.
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Lilley's Cider is a father & son business, run by Chris & Marc Lilley, which prides itself on the quality of service & developing long relationships with customers large & small.
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Cheddar Ales began its artisan brewing activities in October 2006 and is based at Winchester Farm on the edge of Cheddar village, near the famous Cheddar Gorge.
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In 2017, whilst at a lunch meeting with a friend within the spirits industry, Pete discussed the huge growth in popularity of gin! While enjoying a G&T later that day onic and sat there thinking this is nice and how cool it would be if I myself could make gin like this I love a challenge and creative side of me got me thinking more and more then the research started.
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Nearly 30 years ago, Edward and Penny Kain owned a fruit farm. As a sideline, they started making delicious fruity liqueurs and sold them with some considerable success. The first incarnation of the family’s gin recipe was created as a base for their delightfully piquant Sloe Gin.
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When we say wild salmon our minds are instantly drawn to the misconception that all salmon originates from Scotland. As quite often in life, stated facts are not as they first appear. The wild salmon fishery on the River Severn has recorded up to 30,000 wild salmon caught in a season, and was such a significant fishery that it was recorded in the Domesday Book.
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Aldwick Estate is nestled in the heart of North Somerset and consists of a working farm, venue, and established vineyard.
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Established in 2017, The Bloom Room Bristol is a family run business dedicated to providing an all round service to our customers.
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We're Wiper and True; a Bristol-based brewery making perfectly balanced, refined craft beers. Beginning life as nomadic brewers who moved around the UK, working when our friends and peers at established breweries had space for us, we're now proudly established as a leading British craft beer producer. From light, refreshing Pale Ales to complex mixed fermentation and barrel-aged beers, everything we brew is the result of years of refinement and hard work.
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A Californian Brewer, an Englishman, a love of wild fermentation and a desire to challenge the perceptions of beer. We believe in brewing exciting, complex, wild beer. We believe that every day we should strive to improve: improve ourselves, improve our beer, improve as a brewery.
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