Season your steaks with salt and pepper. Heat your griddle pan and cook the steak to your preferred taste.
Blue: 1 min each side
Rare: 1½ mins per side
Medium rare: 2 mins per side
Medium: About 2¼ mins per side
Well-done steak: Cook for about 4-5 mins each side, depending on thickness.
Roasted Vegetables
Heat the oven gas 6, 200°C, fan 180°C. Roughly dice all of the vegetables, place all into a roasting tray, and drizzle with oil. Place the vine tomatoes on top and roast for 10 - 15 minutes.
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